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bringing 2 U events & happenings in and around Ipoh … & beyond…

Archive for the ‘Goodie Foodie’ Category


When in Chiayi, the eatery that came strongly recommended was Smart Fish. The outlet that we went to for lunch was the branch, just around the corner from its headquarters. We had to queue up for about 30 minutes before we managed to get a seat. If a restaurant is packed with locals, it has to ... continue reading »

A taste of 'Muhibbah' awaits diners this holy month of Ramadan, as guests break fast over an appetising buffet dinner at Syeun Hotel Ipoh. There are a total of six mouth-watering menus to be served throughout the month on rotational basis, each consists tens of items on the generous menu. The buffet begins with a selection of ... continue reading »

Ipoh WEIL Hotel is inviting us to go on a meaningful culinary journey with them during the month of Ramadan, by offering a delicious array of "buka puasa" delights. Two distinctive Ramadan menus have been prepared by the culinary team. Served on rotation basis, diners go on this meaningful journey of discovering a diverse spread of ... continue reading »

One morning in Lukang, we had our first meal of the day at this modern Western-style eatery by the name of The Naked Café. Having dined here, albeit once only, one question lingered on my mind. What (or who) is naked? Is it the chef, the customers, or one of the many bears that sit ... continue reading »

Foodie friends in Ipoh are in for a treat this March! Do you know why? Tower Regency Hotel is running a Quick Lunch Promotion for the entire month, initially with Shell Out from 1st to 15th March, followed by Bamboo Briyani from 16th until 30th of the same month. Tower Regency Hotel offered Shell Out for ... continue reading »

Taiwan has been full of surprises for a first time visitor like me. Going to Schokolake was one of them, making the exploration of small towns from Taipei to Tainan so much more memorable. Schokolake in Dahu Township, Miaoli County, is the island country's first chocolate-themed manor, with English countryside houses surrounded by appealingly manicured gardens ... continue reading »

My very first meal in Taiwan was at this duck speciality eatery by the name of 斗六門當歸鴨麵線. We landed at Taiwan Taoyuan International Airport at about 7pm, so by the time we cleared immigration and claimed our luggage, it was dinnertime. Our driver picked us up and drove us to downtown Taoyuan for dinner. There were ... continue reading »

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