AC Hotel by Marriott Ipoh 2026 Festive Feast Buffet Dinner
When Chinese New Year joy overlaps with the reflective month of Ramadan, it calls for a table that honours both traditions. That is exactly what you will find at the … Read More
When Chinese New Year joy overlaps with the reflective month of Ramadan, it calls for a table that honours both traditions. That is exactly what you will find at the … Read More
This year, MH Hotel Ipoh invites guests to experience that familiar sense of togetherness through its Santapan Iftar Nusantara Ramadan Buffet Dinner 2026, a thoughtfully curated spread that celebrates regional … Read More
Ramadan dinners are often a race against the clock. Work finishes late, traffic builds up, and suddenly you are searching for a place to eat minutes before the call to … Read More
Ramadan dinners are never just about food. They are about waiting together for the azan, sharing familiar dishes, and stretching conversations long after the plates are cleared. This year, that … Read More
For Ramadan 2026, Symphony Suites Hotel presents a buffet centred around traditional Malaysian cooking. The concept, Citarasa Warisan: Rasa Asli Turun-Temurun, is based on recipes commonly associated with home kitchens … Read More
Ramadan has a way of slowing life down, gently drawing us back to the things that matter most: shared meals, familiar flavours and meaningful conversations. This fasting month, Hotel Casuarina@Meru … Read More
This year, WEIL Hotel Ipoh welcomes the fasting month with Sajian Seribu Rasa Ramadan Buffet, a breaking of fast dining experience that brings together familiar flavours, live cooking and the … Read More
Ramadan is about pause and presence, as well as the quiet joy of coming together at day’s end. The holy month is tentatively expected to begin on 19th February 2026. … Read More
Chinese New Year is never just about the calendar change. It is about sharing a meal with family and close friends, a moment that reflects togetherness and continuity. At Exquisite … Read More
Toast Maker began during the height of the COVID-19 pandemic. Since then, the brand has expanded all over the Klang Valley as well as internationally to cities such as Sydney … Read More
In Ipoh, dim sum is not confined to being savoured on weekends or special occasions. In a city shaped by strong Cantonese roots, baskets of steamed dumplings and cups of … Read More
A Local’s Guide to Quiet Icons, Neighbourhood Favourites and Culinary Surprises Shah Alam may be known as a calm, organised city, but its culinary scene is full of character; warungs … Read More