Berbuka With Authentic Perak Malay Cuisine @ Tower Regency Hotel, Ipoh

 L-R: Assistant Sales Manager Meor Suhaniz, Hotel Manager Mdm. Mariana Hamid, Hotel Managing Director Mr. Simon Leong & Executive Chef Dorett Joseph
L-R: Assistant Sales Manager Meor Suhaniz, Hotel Manager Mdm. Mariana Hamid, Hotel Managing Director Mr. Simon Leong & Executive Chef Dorett Joseph

One of the best things about bulan Ramadan, for both Muslims and non-Muslims, is the opportunity to relish in authentic Malay cuisine. At Tower Regency Hotel, Ipoh, we have the chance to fete on Perak Malay cuisine for one whole month.

 Selera Perak Ramadan Tower Regency Hotel
Selera Perak Ramadan Tower Regency Hotel
presenting BBQ whole lamb (L-R): Tower Regency Hotel Manager Mdm. Mariana Hamid, Executive Chef Dorett Joseph and hotel Managing Director Mr. Simon Leong
presenting BBQ whole lamb (L-R): Tower Regency Hotel Manager Mdm. Mariana Hamid, Executive Chef Dorett Joseph and hotel Managing Director Mr. Simon Leong

The culinary team for this Ramadan buffet, led by Chef Zulsazli Mohamed, Chef Ahmad Hakim Ayub and Chef Raden Nor Fariq Shah R Norhi, is under the watchful eye of Executive Chef Dorett Joseph.

 fish ready for the grill
fish ready for the grill
meat to be grilled
meat to be grilled

With several sets of menus presented on daily rotation basis, there are at least fifty items served every day, including the popular ulam-ulaman and kerabu that Perak is so well known for, such as Kerabu Kacang Botol, Kerabu Tauge, Kerabu Daun Selum, Kerabu Pepega and Kerabu Perut.

kawah-style cooking
kawah-style cooking

kerabu counter
kerabu counter

This is followed by main courses, with Udang Sambal Petai, Gulai Lemak Ikan, Ikan Tempoyak and Asam Pedas Ikan Pari Bandi. Don’t forget the kawah-style cooking of Rendang Tok and Kari Daging Cincang, just to highlight a couple of local specialities.

nasi briyani
nasi briyani
 nasi tomato
nasi tomato

Then there are live action stalls, where guests can witness how their food is cooked. From mee goreng mamak to bakso and cucur udang, take your pick, you won’t be disappointed.

ikan tempoyak
ikan tempoyak
 udang sambal petai
udang sambal petai

Of course, how can I not mention about the BBQ station? While there will be grilled items served on a daily basis, Fridays and Saturdays are reserved for a whole lamb. So, diners who want to feast on the lamb need to make a date with it on Fridays and Saturdays. Bakso is also available on these two days.

ayam masak merah
ayam masak merah
 bakso live action stall
bakso live action stall

The ever in-demand teh tarik prepared by the hotel’s top hand Mr. Zairol is making a return during the month of Ramadan. Take your place in the queue or you would lose out!

mee goreng mamak live action stall
mee goreng mamak live action stall
 cucur udang live action stall
cucur udang live action stall

With so much delicious food to savour, what is the price for this Selera Perak Ramadan Buffet at Tower Regency Hotel in Ipoh?

Thursday to Sunday (25th May to 14th June, 2018)
Adult: RM50 nett
Child / Senior Citizen: RM38 nett

Friday & Saturday (25th May to 14th June, 2018)
*with whole lamb and live music by Riverwalk Buskers
Adult: RM55 nett
Child / Senior Citizen: RM40 nett

bubur lambuk
bubur lambuk
 pengat pisang
pengat pisang

The good news I am bringing to you is that the Early Bird promotion is only RM48 /adult and RM29 /child or senior citizen. Purchase your vouchers from now until 24th May, 2018 to enjoy this special discount.

bubur pulut hitam
bubur pulut hitam
chocolate cake
chocolate cake

Additionally, purchase TEN vouchers (adult) to enjoy one for free. It’s definitely worthwhile! Make your Ramadan reservation at Tower Regency Hotel Ipoh by calling +605-2086888 ext. 6122 / 6900.

desserts
desserts
desserts
desserts

For your information, Tower Regency Hotel is also running a room promotion during the month of Ramadan. With rooms going from RM130 nett per night, you wouldn’t want to miss this offer! Call the hotel directly for enquiries.

ais kacang condiments
ais kacang condiments
 Mr. Zairol prepares his highly in-demand teh tarik
Mr. Zairol prepares his highly in-demand teh tarik

Tower Regency Hotel
Add: 6-8, Jalan Dato’ Seri Ahmad Said, Greentown, 30450 Ipoh, Perak.
Tel: +605-2086888 ext. 6122 / 6900

lamb carving
lamb carving

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With love

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