Berbuka With Authentic Perak Malay Cuisine @ Tower Regency Hotel, Ipoh
![L-R: Assistant Sales Manager Meor Suhaniz, Hotel Manager Mdm. Mariana Hamid, Hotel Managing Director Mr. Simon Leong & Executive Chef Dorett Joseph](http://www.emily2u.com/wp-content/uploads/2018/04/Ramadhan-preview.jpg)
One of the best things about bulan Ramadan, for both Muslims and non-Muslims, is the opportunity to relish in authentic Malay cuisine. At Tower Regency Hotel, Ipoh, we have the chance to fete on Perak Malay cuisine for one whole month.
![Selera Perak Ramadan Tower Regency Hotel](http://www.emily2u.com/wp-content/uploads/2018/04/Tower-Regency-Hotel.jpg)
![presenting BBQ whole lamb (L-R): Tower Regency Hotel Manager Mdm. Mariana Hamid, Executive Chef Dorett Joseph and hotel Managing Director Mr. Simon Leong](http://www.emily2u.com/wp-content/uploads/2018/04/grill-counter.jpg)
The culinary team for this Ramadan buffet, led by Chef Zulsazli Mohamed, Chef Ahmad Hakim Ayub and Chef Raden Nor Fariq Shah R Norhi, is under the watchful eye of Executive Chef Dorett Joseph.
![fish ready for the grill](http://www.emily2u.com/wp-content/uploads/2018/04/fish.jpg)
![meat to be grilled](http://www.emily2u.com/wp-content/uploads/2018/04/grilled-meat.jpg)
With several sets of menus presented on daily rotation basis, there are at least fifty items served every day, including the popular ulam-ulaman and kerabu that Perak is so well known for, such as Kerabu Kacang Botol, Kerabu Tauge, Kerabu Daun Selum, Kerabu Pepega and Kerabu Perut.
![kerabu counter](http://www.emily2u.com/wp-content/uploads/2018/04/kerabu-counter.jpg)
This is followed by main courses, with Udang Sambal Petai, Gulai Lemak Ikan, Ikan Tempoyak and Asam Pedas Ikan Pari Bandi. Don’t forget the kawah-style cooking of Rendang Tok and Kari Daging Cincang, just to highlight a couple of local specialities.
![nasi briyani](http://www.emily2u.com/wp-content/uploads/2018/04/nasi-briyani.jpg)
![nasi tomato](http://www.emily2u.com/wp-content/uploads/2018/04/nasi-tomato.jpg)
Then there are live action stalls, where guests can witness how their food is cooked. From mee goreng mamak to bakso and cucur udang, take your pick, you won’t be disappointed.
![ikan tempoyak](http://www.emily2u.com/wp-content/uploads/2018/04/ikan-tempoyak.jpg)
![udang sambal petai](http://www.emily2u.com/wp-content/uploads/2018/04/udang-sambal-petao.jpg)
Of course, how can I not mention about the BBQ station? While there will be grilled items served on a daily basis, Fridays and Saturdays are reserved for a whole lamb. So, diners who want to feast on the lamb need to make a date with it on Fridays and Saturdays. Bakso is also available on these two days.
![ayam masak merah](http://www.emily2u.com/wp-content/uploads/2018/04/ayam-masak-merah.jpg)
![bakso live action stall](http://www.emily2u.com/wp-content/uploads/2018/04/bakso.jpg)
The ever in-demand teh tarik prepared by the hotel’s top hand Mr. Zairol is making a return during the month of Ramadan. Take your place in the queue or you would lose out!
![mee goreng mamak live action stall](http://www.emily2u.com/wp-content/uploads/2018/04/mee-goreng-mamak.jpg)
![cucur udang live action stall](http://www.emily2u.com/wp-content/uploads/2018/04/cucur-udang.jpg)
With so much delicious food to savour, what is the price for this Selera Perak Ramadan Buffet at Tower Regency Hotel in Ipoh?
Thursday to Sunday (25th May to 14th June, 2018)
Adult: RM50 nett
Child / Senior Citizen: RM38 nett
Friday & Saturday (25th May to 14th June, 2018)
*with whole lamb and live music by Riverwalk Buskers
Adult: RM55 nett
Child / Senior Citizen: RM40 nett
![bubur lambuk](http://www.emily2u.com/wp-content/uploads/2018/04/bubur-lambuk.jpg)
![pengat pisang](http://www.emily2u.com/wp-content/uploads/2018/04/pengat-pisang.jpg)
The good news I am bringing to you is that the Early Bird promotion is only RM48 /adult and RM29 /child or senior citizen. Purchase your vouchers from now until 24th May, 2018 to enjoy this special discount.
![bubur pulut hitam](http://www.emily2u.com/wp-content/uploads/2018/04/bubur-pulut-hitam.jpg)
![chocolate cake](http://www.emily2u.com/wp-content/uploads/2018/04/chocolate-cake.jpg)
Additionally, purchase TEN vouchers (adult) to enjoy one for free. It’s definitely worthwhile! Make your Ramadan reservation at Tower Regency Hotel Ipoh by calling +605-2086888 ext. 6122 / 6900.
![desserts](http://www.emily2u.com/wp-content/uploads/2018/04/desserts-2.jpg)
![desserts](http://www.emily2u.com/wp-content/uploads/2018/04/desserts.jpg)
For your information, Tower Regency Hotel is also running a room promotion during the month of Ramadan. With rooms going from RM130 nett per night, you wouldn’t want to miss this offer! Call the hotel directly for enquiries.
![ais kacang condiments](http://www.emily2u.com/wp-content/uploads/2018/04/ais-kacang.jpg)
![Mr. Zairol prepares his highly in-demand teh tarik](http://www.emily2u.com/wp-content/uploads/2018/04/teh-tarik.jpg)
Tower Regency Hotel
Add: 6-8, Jalan Dato’ Seri Ahmad Said, Greentown, 30450 Ipoh, Perak.
Tel: +605-2086888 ext. 6122 / 6900
![lamb carving](http://www.emily2u.com/wp-content/uploads/2018/04/lamb-carving.jpg)
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Sedapnya semua juadah berbuka ni..harga pun sangat berpatutan
wowww.. menu sedap2.. udang sambal petai tu terutamanya.. slurrpppp.. ada bubur lambuk woww.. ada desert sedap.. lapar tengokk
No doubt that Ramadhan is my favorite season too! Because I get to eat alot of yummy Malay food! So many varieties!!