RM1 may not be a big amount for most people but when it is accumulated, these RM1 notes can make a difference to those who are in need. This holy month of Ramadan, Impiana Hotel Ipoh is giving us an opportunity to give back to the community by donating RM1 for every adult buffet sold ... continue reading »

A mouth-watering array of buffet spread for buka puasa awaits diners during the month-long Ramadan at Tower Regency Hotel, Ipoh. With the theme "Semarak Rasa Ramadan", traditional Malay kampung fare takes the spotlight of the menu, that features tens of delicious main courses. Among the items are popular Nasi Briyani, Rendang Daging, Daging Masak Hitam, Ayam Kalio, ... continue reading »

One of the best things about bulan Ramadan, for both Muslims and non-Muslims, is the opportunity to relish in authentic Malay cuisine. At Tower Regency Hotel, Ipoh, we have the chance to fete on Perak Malay cuisine for one whole month. The culinary team for this Ramadan buffet, led by Chef Zulsazli Mohamed, Chef Ahmad Hakim ... continue reading »

City folk these days seldom have the luxury to sit down together with family members for a meaningful meal. That's why when the holy month of Ramadan rolls around, they do not pass up the opportunity to break fast with loved ones. To make it even more memorable, do so over a scrumptious traditional cuisine that ... continue reading »

Diners who break fast at Impiana Hotel Ipoh this month of Ramadan from June 7 to July 5 will stand a chance to win a 4D/3N holiday package to Bali Indonesia for two, inclusive of flight tickets and accommodation! This is really a great incentive to dine at Impiana Hotel Ipoh, already well-known for their annual ... continue reading »

Impiana Hotel Ipoh has prepared a savoury buffet spread this month of Ramadhan, which spans authentic Malay, Asian, Middle Eastern, as well as Western cuisine. Get ready to be spoilt for choice with the amazing variety offered. Appearing again this Ramadhan is the hotel's popular kawah-style bubur lambuk, oxtail soup, rendang tok, rebung gulai sotong, kari ... continue reading »

With a seven-day menu cycle, those observing Iftar at Symphony Café this coming month of Ramadhan will be spoilt for choice. Serving traditional Malay food with a fusion concept, there will be some 60 types of food and drinks to choose from daily. While the soups, main courses and action stalls make a weekly rotation, the barbeque ... continue reading »