Break Fast With a Taste of Authentic Perak Cuisine at Tower Regency Hotel

Going by the theme, Selera Kampung Tradisi Perak, Tower Regency Hotel is making available an extensive delectable Iftar menu from today until 12th May, 2021, at the hotel coffee house, Café@6.

L&R: Chef Ayob (Mohd Kamarulzaman) and Encik Malizan Zakaria (General Manager-cum-Hotel Consultant) introduce the signature dishes of Tower Regency Hotel’s Ramadan buffet

With more than a hundred items on the menu including live action stalls, signature dishes worth mentioning are Cendawan ‘Sisior’, Randang Tok, Ikan Masak Tempoyak, Masak Lemak Udang Perak, Pajeri Terung and Ayam Ros.

Led by experienced chef, Chef Ayob and his culinary team, diners can also expect traditional crowd favourites, such as Kambing Panggang, Laksa Sarang, Mee Kari Ipoh, Char Kway Teow, Cucur Udang, Pasembur, Rojak Buah, Ais Kacang, Cendol and a vast array of Malay kuih-muih.

Understanding that the breaking of fast is best done together with family and loved ones, Tower Regency Hotel has made it easier to do so with attractive group pricing.

Adult
RM55 per pax (1 – 4 pax)
RM52 per pax (5 – 9 pax)
RM49 per pax (10 – 14 pax)
RM47 per pax (15 – 19 pax)
RM45 per pax (20 – 24 pax)
RM41 per pax (25 pax and above)

Child (5 – 11 years old) & Senior citizen
RM40 per pax (1 – 4 pax)
RM37 per pax (5 – 9 pax)
RM35 per pax (10 – 14 pax)
RM33 per pax (15 – 19 pax)
RM32 per pax (20 – 24 pax)
RM29 per pax (25 pax and above)