Serving halal authentic Thai cuisine, the menu at Restoran Village Tomyam Seafood in Taman Universiti in Tanjung Malim, Perak, comes in three languages: Thai, English and Mandarin.
It was quite confusing for me, therefore, do not take my word for the name of these dishes here.
Run by Joe Tan and his wife, the head chef at Restoran Village Tomyam Seafood is a Malaysian of Thai descent.
Anyone looking for a Thai fix, which could get pretty hot and spicy, should make a stop here, one of the eateries in Tanjung Malim included in the latest Perak Food Trail booklet.
Signature dishes to order would be kangkung belacan, salted fish kailan vegetables and butter prawns.
The restaurant, which could accommodate up to 200 pax simultaneously, can cater to group dinners, buffets and weddings. Catering service is also provided.
Prices per table of ten for a course meal only start from RM200 (GST-free)
Restoran Village Tomyam Seafood
Add: 25, 25A, 25B, Jalan U1, Taman Universiti, 35900 Tanjung Malim, Perak.
Business hours: 10.30am – 10.30pm
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