Celebrating Chinese New Year @ Ritz Grand Ballroom

Chinese New Year reunion dinner — Lily Chee (Senior Sales & Marketing Manager - Ritz Garden Hotel / Ritz Kowloon Hotel) & Mun Choong Hoe (Executive Chef - Garden Restaurant Ipoh) introducing one of the CNY menus at Ritz Grand Ballroom

Chinese families come together at least once a year, and that is to celebrate Chinese New Year. No doubt, while the reunion dinner on the eve of New Year is the most important, it’s never too late to celebrate a new beginning with the entire family.

The Garden Restaurant of Ritz Garden Hotel will be extending their Chinese New Year dinner promotion to the Ritz Grand Ballroom on the 5th floor of the hotel, from 9th Feb (CNY Eve) until 15th Feb, 2013. Diners have a choice of three pork-free menus.

Check out my photos, showing Menu B.

Menu A
Prosperity Yee Sang
Eight Treasures From The Sea Shark’s Fin Soup
Teow Chew-style Steamed Fish
Portuguese-style Prawns
Five Happiness Combination Vegetables
Waxed Duck New Year Rice
Crispy Chinese Pancake
Chilled Longan & Sea Coconut Dessert

Price: RM433 nett per table of ten pax

Menu B
Snow Pear & Salmon Yee Sang
Shark’s Fin Soup with Scallop & Crab Meat
Thai-style Twin Taste Chicken
Steamed Red Garoupa Fish
Special Sauce Fried Prawns
Good Luck Platter
Hong Kong Waxed Meat Rice
Twin-Style Dessert
Chilled Rambutan & Pineapple Dessert

Price: RM550 nett per table of ten pax

Menu C
Snow Pear & Salmon Yee Sang
Shark’s Fin Soup with Scallop & Crab Meat
Emperor Chicken & Prosperity Duck
Steamed Silver Cod Fish
Golden Sand Fried Prawns
Braised Sea Cucumber & Abalone
Glutinous Rice with Abalone Sauce
Twin-Style Dessert
Soya Bean & Rice Ball Dessert

Price: RM995 nett per table of ten pax

Date: 9th – 15th Feb, 2013
Time: 7pm – 10pm

Venue: Ritz Grand Ballroom – 5th floor of Ritz Garden Hotel, Ipoh
Address: 43 – 47, Jalan Hussein, 30250 Ipoh, Perak (opposite Wisma Chin Woo).