Buka Puasa with 5-Star Fish Head Dishes & Lip-Smacking Durian Desserts @ Impiana Hotel Ipoh

1. L-R: Pastry Chef John Albert, Chinese Chef Wong Sim Pin, Malay Chef Azman Azelah & Executive Chef Sariman Jamil
1. L-R: Pastry Chef John Albert, Chinese Chef Wong Sim Pin, Malay Chef Azman Azelah & Executive Chef Sariman Jamil

With five extensive menus served on daily rotation, Impiana Hotel Ipoh is offering one of the most unique buka puasa menus as far as I know.

2. highlights of the buka puasa menu at Impiana Hotel Ipoh
2. highlights of the buka puasa menu at Impiana Hotel Ipoh
3. a selection of dishes that are available at Impiana Hotel Ipoh for breaking of fast
3. a selection of dishes that are available at Impiana Hotel Ipoh for breaking of fast

If you love fish head or durian, you should check out this hotel’s Ramadan fare. If you love BOTH, you most definitely shouldn’t miss this amazing treat.

4. part of the menu for Ramadan at Impiana Hotel Ipoh
4. part of the menu for Ramadan at Impiana Hotel Ipoh
5. kepala ikan asam pedas
5. kepala ikan asam pedas

Did I say fish head? Yes! There are five cooking styles of whole fish head to choose from. Not one, not two but FIVE! And the best thing about it is that you can order unlimited number of fish heads to eat to your heart’s content.

6. kepala ikan kari mamak
6. kepala ikan kari mamak
7. kepala ikan masak lemak belimbing
7. kepala ikan masak lemak belimbing

These five-star fish head cooking styles are mamak curry, spicy tamarind, averrhoa bilimbi yellow coconut curry, Nyonya and Szechuan. You can see that the fish head comes in many flavours that would suit most diners’ taste buds.

8. kepala ikan Nyonya
8. kepala ikan Nyonya
9. kepala ikan Szechuan
9. kepala ikan Szechuan

And what about the durian? It’s free-flow durian galore during this Ramadan at Impiana Hotel Ipoh.

10. nasi briyani gum
10. nasi briyani gum
11. beef bone soup
11. beef bone soup

Not only will you get to enjoy fresh durian fruits, you will also get to eat twenty different selections of durian-based desserts! Durian lovers should really grab this wonderful opportunity to try the many durian desserts that are possibly not available elsewhere.

12. beef rendang
12. beef rendang
13. catfish in fermented durian paste
13. catfish in fermented durian paste

Yup, these yummy durian desserts are offered at Impiana Hotel Ipoh and are part of the hotel’s Ramadan buffet fare. If this isn’t the best deal in town for durian fans, I don’t know what is!

14. udang goreng manis
14. udang goreng manis
15. sotong sumbat
15. sotong sumbat

Between the menu’s special highlights of whole fish heads and durian desserts are more than a hundred other items served every evening during this Ramadan.

16. satay gadang ayam
16. satay gadang ayam
17. whole roast venison
17. whole roast venison

There is the gigantic chicken sate (satay gadang ayam) and making a comeback is last year’s hit, mee ketam (crab noodles). And then there is the ever-popular Sup Tulang Rawan and cucur udang (prawn fritters) that the hotel is so well known for.

18. serunding
18. serunding
19. bubur kacang durian
19. bubur kacang durian

Parents will be delighted to know that there is a children’s corner that is bound to keep the kids occupied and happy, with an assortment of children’s snacks, those that we grew up eating. Ah, how nostalgic that would be for us!

20. cucur durian
20. cucur durian
21. durian jelly
21. durian jelly

Delectable food aside, diners stand a chance to win a holiday trip for two persons to Bali or Phuket, inclusive of air fare and accommodation!

22. durian mini doughnut
22. durian mini doughnut
23. durian muffins
23. durian muffins

Impiana Hotel Ipoh’s Ramadan buffet is from 29th May to 25th June, 2017, 6.30pm to 10.30pm, at the hotel Coffee House.

 24. durian muffins
24. durian muffins
25. durian puffs
25. durian puffs

I think by now you can’t wait to find out the price, eh? It is RM68 nett (adult), RM50 nett (senior citizen) and RM40 nett (child).

26. durian tarts
26. durian tarts
27. ketayap gulung (durian)
27. ketayap gulung (durian)

However, do take advantage of the early bird promotion of RM58 nett from now until 4th June. Buy as many vouchers as you wish at this special price and redeem throughout the month of Ramadan at your convenience!

28. an assortment of durian desserts
28. an assortment of durian desserts
29. fresh durian fruits
29. fresh durian fruits

If I were you, there is nothing more to consider; just BUY and then EAT!

For enquiries or reservations, call +605-2555555, ext. 8009 or email info.ihi@impiana.com. You may also log on to the hotel’s official Facebook Page for the latest updates.

Impiana Hotel Ipoh
Add: 18, Jalan Raja Dr. Nazrin Shah, 30250 Ipoh, Perak.
Tel: 05-255 4364
Fax: 05-255 1948
Email: info.ipoh@impiana.com
Web: impiana.com

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With love

13 thoughts on “Buka Puasa with 5-Star Fish Head Dishes & Lip-Smacking Durian Desserts @ Impiana Hotel Ipoh

  1. Emmmm!!! next week you still will post lots of delicious food photos? Uwaaaa!!! I wanna cry. That fish head is my favourite. OMG! so long never eat cucur durian.

  2. All these are not suitable for me. I don’t eat durian and I hate the smell. Great for durian lovers.

  3. Kt casuarina meru ada gk durian….tp xsempat merasa dh abis..harap tahun ni kt sini dpt la merasa durian puas2 ..

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