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Puff Pastry 101

Puff Pastry 101

Puff pastry is intimidating. Β Here’s breaking it down for you and celebrate the most delectable dough out there!

Puff Pastry 101

Puff pastry, in four instalments on video conference (schedule subject to change):

4th February:
Rolling out puff pastry. Come ready with your “dΓ©trempe!” so we can get rolling.

4th March:
Puff pastry principles reviewed – plus how to make Croissant Chips at home.

1st April:
Mystery recipe using Croissant Chips – to be determined.

6th May:
Helloooo, Mother’s Day idea! The workshop is about making Puits d’Amour. Come with your puff pastry dough, chilled and ready.

Date & time:
5th March, 2021 @ 8am – 9.30am (+08 UTC)

Register HERE.

With love

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