Chinese New Year Reunion Gala Dinner @ Ritz Grand Ballroom
Meanwhile, at Ritz Garden Hotel’s Garden Restaurant, three special Chinese New Year menus have been prepared for diners. These are available from 9th January until 5th February, 2012, but as mentioned, the restaurant is fully-booked on Chinese New Year eve, 22nd Jan. The menus are below:
Menu A:
Jelly fish yee sang
Eight treasure from the sea shark’s fin soup
Prosperity chicken
Teochew-style steamed fish
Portuguese-style prawns
Five happiness combination vegetables
Wax meat New Year rice
Crispy Chinese pancake
Chilled longan & sea coconut dessert
Price: RM398 nett per table of 10 pax
Menu B:
Oyster & salmon yee sang
Scallop, crab meat & shark’s fin soup
Braised pork trotters
Steamed twin pomfret fish
Crispy prawns with salted eggs
Braised bean-curd skin with fresh mushroom
Hong Kong wax meat rice
Twin-style dessert
Chilled rambutan with pineapple dessert
Price: RM498 nett per table of 10 pax
Menu C:
Wasabi oyster yee sang
Scallop superior shark’s fin soup
Emperor chicken & prosperity duck
Steamed silver cod fish
Spicy sauce fried prawns
Braised sea cucumber & abalone
Glutinous rice with abalone sauce
Twin-style dessert
Soya bean & rice ball dessert
Price: RM938 nett per table of 10 pax
For reservations / enquiries, call:
Garden Restaurant – +605-2559 328
Sales department – +605-2544 808
Website: http://www.ritzgardenhotel.com/
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