I was first introduced to eggette, a type of egg-based snack food that’s super popular in Hong Kong, when I visited D’Mystery Café House in Lumut, Perak. Since then, I did not come across another eggette stall until I set foot in Eggette Lab, located on Level 2 of First World Plaza, Resorts World Genting, near Snow World.
This visit to Eggette Lab was part of the 24-Hour Food Trail Eating Marathon hosted by Resorts World Genting and SkyAvenue / First World Plaza. This outlet is Eggette Lab’s eighth and latest.
While I have to say that the eggette at Eggette Lab is not as elaborate as those prepared by D’Mystery Café House, the snack was just as memorable. There are a total of ten flavours to choose from.
I opted for Golden Custard and Tricolor. Golden Custard, as you can tell, has custard filling, no surprise here, but Tricolor is 1/3 each of Charcoal, Original and Chocolate.
I love the idea of getting three different flavours in one eggette, hence Tricolor is my top choice. No wonder, it is the best seller across all Eggette Lab outlets, although Golden Custard is no less popular.
If you ever visit Eggette Lab, you should also give Tricolor a shot. Check out the list of Eggette Lab outlets from its official website.
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