appetiser: poached pear salad- cinnamon poached pear, arugula, manchego cheese, toasted pine nuts, and lemon balsamic. With butternut squash soup- creame fraiche, toasted almond, and balsamic crème
02_park avenue lounge_002
bringing 2 U events & happenings in and around Ipoh … & beyond…
Flash News
Raising Peace Festival
Autumn Maple Pumpkin Bread Cooking Class
Intro to Mobile: Designing On Your Device
Lodging in Georgian London
Searching for London’s Lost Rivers
Hidden in Plain Sight: Historic Graffiti in the City of London
The Future of eCommerce: Facebook, Instagram & Visual Search
Foundations of Design
Design Makeover with Pete
How To Make Passive Income
Sunday, September 19, 2021
